Monday, October 7, 2024
29.1 C
Brunei Town

Under pressure

ABOVE & BELOW: Farmer Chittyala Dattatreya Reddy shows unsown peanuts; a close-up of peanut seeds that have been applied with fungicide; and crows eat peanuts in Rayanpet village of Telangana state, India. PHOTO: AP

BENGALURU (AP) – Unpredictable rains and increasing heat aren’t just making life more difficult for the people of Rayanpet, a village in India’s arid south. They’re also taking a toll on the thousands of acres of rice grown here.

“We used to know when it would rain and for how long and we sowed our seeds accordingly,” said a former soldier P Ravinder Reddy, who turned to farming on his family’s land 16 years ago. “Now it’s so unpredictable and many times the seeds don’t sprout either because there’s too much rain or it’s completely dry.”

Fortunately for Reddy, agricultural research organisations in India have been working for years to engineer rice seeds that can better withstand the vagaries of climate. He’s been experimenting with the new varieties for the past five years, and said they’re giving better yields with less water and are more disease-resistant.

“I have planted them across a quarter of my 25-acre field because there’s still demand for older varieties but I think in a few years, we will use only these tougher seeds,” Reddy said.

India is one of the world’s largest producers and consumers of wheat and rice.

Research organisations here, like their counterparts around the world, have long worked to produce seeds that increase yields, withstand drought or resist plant diseases. It’s a growing need as a changing climate leads to more extreme and unpredictable weather.

According to a United Nations (UN) report released earlier this year, more than 700 million people went hungry last year and over a third of the global population is unable to afford a healthy diet, thus increasing the urgency for resilient seeds that can produce food reliably.

Apart from India, other programmes including a United States government programme and privately funded projects are helping develop climate-resilient crops in Africa, Central America and other Asian countries.

As India is among the countries most vulnerable to climate impacts, these new seeds are essential in ensuring it produces enough food for its people as well as for export.

ABOVE & BELOW: Farmer Chittyala Dattatreya Reddy shows unsown peanuts; a close-up of peanut seeds that have been applied with fungicide; and crows eat peanuts in Rayanpet village of Telangana state, India. PHOTO: AP
PHOTO: AP
PHOTO: AP
ABOVE & BELOW: Farmer P Ravinder Reddy applies fungicide to peanut seeds before sowing; and unloads on a tractor before sowing the seeds at his farm. PHOTO: AP
PHOTO: AP
Reddy works in his paddy field. PHOTO: AP

DEFENDING AGAINST CLIMATE SHOCKS

As climate change intensifies, India’s nearly 120 million farmers – most with less than five acres of land – are seeing their livelihoods threatened by erratic rainfall patterns, rising temperatures and increased pest infestations.

Some are taking to what is called natural farming – techniques like using natural fertilisers and planting crops alongside trees and other plants that can protect crops from wind, erosion and some extreme weather – to deal with climate change. But that can mean reduced yields, and India’s federal government is also promoting the use of climate-resilient seeds that don’t compromise yields.

Increasing salinity in groundwater, heavy rainfall over short periods, prolonged droughts and even increasing night-time temperatures can affect rice seeds, experts said.

“We really need these seeds to deal with these multiple issues created by global warming,” said Ashok Kumar Singh, former director of New Delhi-based Indian Agriculture Research Institute and a scientist who specialises in plant genetics and breeding.

Singh has overseen the creation of multiple successful rice varieties to withstand pests and various plant diseases. And his organisation, with funding from the federal agriculture ministry, has released more than 2,000 climate-resilient seed varieties in the last decade.

Earlier this year, Indian Prime Minister Narendra Modi released 109 climate-resilient seeds across crops that included cereals, pulses and oilseeds like peanuts. India’s federal government has announced plans to ensure at least 25 per cent of land tilled for paddy in the country will be sowed with climate-resilient seeds in the coming kharif or winter crop season.

“We are breeding for multiple stressors, including heat and disease resistance,” said Janila Pasupuleti of International Crops Research Institute for the Semi-Arid Tropics, based in Hyderabad. Pasupuleti said that this approach not only stabilises yields but also enhances the nutritional quality of crops, benefiting both farmers and consumers.

LOGISTICAL ISSUES THAT NEED IRONING OUT

Even as scientists are creating climate-resilient seeds regularly, making sure the seeds reach the maximum number of farmers is critical.

Ensuring that farmers know about such seeds, can afford them, and are trained to use them properly is as important as creating the seeds, said Aditi Mukherji, director for climate change adaptation and mitigation at the Consultative Group on International Agricultural Research and an author of several UN climate reports. Mukherji noted that India’s green revolution in agriculture, which took place in the 1960s when agriculture was modernised to ensure food security and increase yields of food grains such as wheat and rice across the country, succeeded because such services were available and well-coordinated by state and federal governments at that time.

Agriculture scientists also say there’s a need for more funding for research and development – equivalent to at least one per cent of the agricultural gross domestic product, said Singh, the agriculture scientist.

In Rayanpet village, Reddy is preparing to sow rice seeds for the winter season in a few weeks, and said he hopes to expand the area that gets the climate-resilient seeds.

“It’s good to keep trying new seeds as after some time all of them will have some issue or the other. If the government can also make sure we get good prices for our crops after harvest, that would help farmers like us a great deal,” he said.

Myanmar junta frees ally of Suu Kyi on health grounds

PHOTO: AFP

YANGON (AFP) – A close ally of detained Myanmar democracy leader Aung San Suu Kyi was granted amnesty by junta authorities as he battles cancer, a party source told AFP yesterday.

Zaw Myint Maung, 72, is a stalwart of Suu Kyi’s National League for Democracy (NLD) party that has been a thorn in the side of the military during its decades of rule.

He was arrested following the military’s latest coup in 2021 and later jailed for corruption.

“He was pardoned because of his health situation today,” a senior NLD source told AFP, requesting anonymity for security reasons.

Zaw Myint Maung was in an intensive care unit in Mandalay, where he was battling cancer, the source said.

“His condition is 50-50. We are trying to get more information,” they said.

Zaw Myint Maung was a former chief minister of Mandalay region and was detained shortly after the coup that upended a 10-year experiment with democracy.

The junta’s subsequent crackdown on dissent has decimated the senior ranks of the NLD.

Months after the coup, Nyan Win, a former NLD spokesman and Suu Kyi confidante died of COVID-19.

In 2022, another former lawmaker was executed by the junta in Myanmar’s first use of capital punishment in decades.

In March last year the junta dissolved the NLD for failing to re-register under a tough new military-drafted electoral law, removing it from polls it has indicated it may hold in 2025.

PHOTO: AFP

Navigating chaos

Heavy traffic on the Kephissos main motorway of Athens, Greece. PHOTOS: AFP

ATHENS (AFP) – Straining to squeeze his taxi between two hulking trucks blocking an Athens street, 66-year-old cabbie Damianos says he’s never seen traffic congestion in the Greek capital this bad.

“It’s unbearable,” groaned the veteran who has been behind the wheel the past 14 years.

A mishmash of local traffic plans combined with a burgeoning fleet of cars have worsened the gridlock.

Now the city is counting on new technologies, expanded public transport and eventually a single traffic authority to bring some relief – but improvement will not come fast.

During rush hour, queues several kilometres long form on Kifissos and Attiki Odos, the main motorways into the capital of 3.8 million – and inner streets are not much better off.

An April survey by pollsters Opinion Poll showed that Athenians consider congestion and parking the second gravest concern in the capital, behind cleanliness.

The daily grind is monitored by an agency tucked away on a tiny Athens street, barely wide enough for a van.

The capital’s traffic control hub manages circulation across 66 municipalities.

Congestion in Athens is a “significant problem”, conceded the hub’s manager Konstantinos Markouzios, a road safety instructor and former rally driver.

The control centre’s main fixture is a large videowall flicking real-time shots of key junctions in the capital. Connected to over 200 cameras and some 550 sensors citywide, the hub operates some 2,000 traffic lights across the greater Athens area.

Heavy traffic on the Kephissos main motorway of Athens, Greece. PHOTO: AFP
ABOVE & BELOW: A view of the traffic control hub of Attica Region in Greece; and Athens’ traffic control hub manager Konstantinos Markouzios in his office. PHOTO: AFP
PHOTO: AFP

Since it was introduced in July 2004, just before the Athens Olympics, the hub has been invaluable in addressing bottlenecks and other emergencies.

An upcoming upgrade will see more advanced cameras and “smart” sensor-equipped traffic lights that can adjust to traffic flows, Markouzios said.

But what the city urgently needs, he stressed, is a single traffic body with authority over the entire region – a reform which greater Athens governor Nikos Hardalias, elected last year, is actively lobbying for.

“We need time, the will is there,” Iaveris said, adding that improving traffic is one of the new administration’s top goals.

At present, each municipality in the Athens region develops its own traffic plan, which often simply shifts congestion to adjacent areas, Iaveris said.

According to European Union data agency Eurostat, the Greek capital is among the bloc’s top five regions in number of vehicles per 1,000 inhabitants.

For over four decades, Athens has employed a simple seasonal traffic control system known as ‘daktylios’ (ring). Cars can only enter the inner city on odd or even-numbered workdays, depending on the last digit of their licence plate.

It was first introduced in 1979, mainly to combat smog. Over time, and thanks to the introduction of unleaded gas, the brown haze that once hung over the city has diminished.

But Athenian families skirted the rules by buying at least two cars, ballooning the fleet of cars on the city’s streets.

There are also numerous exemptions – including for electric cars, hybrids, taxis, and for doctors and diplomats.

The daktylios “is not working”, said Dimitrios Patsios, general manager of Greece’s association of motor vehicle importers and representatives (AMVIR).

“It indirectly urges households to keep more cars, and is not policed effectively.”

“Modern measures of controlled entry into urban areas must be taken,” he said.

The transport ministry did not reply to requests for traffic data and details on its congestion strategy.

Estimates on the number of cars circulating in the capital vary.

According to transport ministry data analysed by AMVIR, there are over 2.2 million cars in the greater Athens area, in addition to over 16,000 taxis and tens of thousands of trucks of various sizes.

Police Minister Michalis Chrysohoidis earlier this year said 3.5 million cars circulated in the city centre daily.

In the April poll, just under 17 per cent said they were satisfied with how Athens city hall handles the traffic issue – though the city of Athens is but one of 66 municipalities in the Attica region.

In an interview to AFP in January, Athens mayor Haris Doukas admitted people use cars because the city’s public transport system has major gaps.

Commuters say buses are irregular and the metro does not reach many population centres.

An additional 15 metro stations should open by 2029 and the government has announced a bus overhaul with some 950 new vehicles by autumn 2025.

Any reforms “take time and great attention”, Doukas said.

Doukas’ office did not respond to AFP requests for detail on his traffic proposals.

Indian villagers kill last wolf from man-eating pack

PHOTO: ENVATO

AFP – Villagers in India have beaten to death a wolf believed to be the last of a six-member pack that killed nine people, eight of them children, wildlife officials said yesterday.

The grey wolves sparked hysteria among residents in Bahraich district of the northern state of Uttar Pradesh, where the animals were said to have attacked more than 40 people.

More than 150 armed personnel and dozens of government forestry officials were deployed to capture the wolves last month.

Five of the animals were trapped, with drones and surveillance cameras suggesting only one remained free.

Government forest officer Ajit Singh said villagers had contacted his team yesterday after they killed a prowling wolf.

“We were informed about a dead animal in the village, and upon reaching the scene, we found a wolf with clear signs of physical injuries,” Singh told AFP.

“It seems it is part of the same pack of wolves,” Singh said.

Further investigations were needed to verify that no more wolves remained in the area, he said.

Experts said wolves attack humans or livestock only as a last resort when they are starving, preferring less dangerous prey such as small antelopes.

However, wildlife officials said heavy flooding from extreme torrential rains had swamped the wolves’ usual territory, depriving them of hunting grounds, and driving them into areas of more populated farmland. Some of those killed or injured were attacked while sleeping on the veranda of their homes, a common practice during the hot and humid days of the monsoon rains.

The grassland plains of Bahraich district lie about 50 kilometres south of the border with Nepal, where thick forests cover Himalayan foothills.

The majority of India’s roughly 3,000 wolves survive outside protected areas, often in close proximity to people.

Numbers have been dwindling due to the loss of habitat and a lack of wild prey, experts said.

The animals, also known as the plains wolf, are smaller than the stronger Himalayan wolf and can be mistaken for other species such as jackals.

PHOTO: ENVATO

Stay cool indoors with these green helpers

PHOTO: ENVATO

BERNAMA/DPA – When temperatures soar outside, keeping your home cool becomes essential.

But what if the usual methods like ventilating and shading windows aren’t enough?

Instead of immediately turning to air conditioning, consider using natural solutions – specifically, the right plants. Experts explained how certain greenery can help cool a home during hot weather.

HOW IT WORKS

Indoor plants can help raise humidity through photosynthesis, absorbing carbon dioxide while releasing oxygen and water.

The moisture released by the plants into the air evaporates and increases the humidity, said gardening consultant for a German homeowners association Martin Breidbach.

This transpiration process requires energy and with the evaporated water, the plants cool themselves and their surroundings.

Plants can also help to clean the air by absorbing dust particles and contaminants.

Gardening engineer Heinrich Beltz noted that potting soil has a similar effect as it also releases water into the air. Clay flower pots, being porous, also release water – unlike plastic containers.

All that said, greenery can improve the room climate somewhat, but plants cannot replace strong ventilation.

PHOTO: ENVATO

WHICH PLANTS TO CHOOSE?

Basically, all plants improve the room climate, Breidbach said, “since they cool off the surrounding air through the process of photosynthesis”. Plants that have small leaves such as birch fig or ornamental asparagus are especially good at absorbing dust particles. Indoor linden or Cyprus grass raise the humidity particularly well.

For dry, hot rooms, the rule is: The more plants, the better. If the room climate is already pleasant, then the number of plants is sufficient. If the air is moist, you probably have too many plants, Beltz said.

The optimal humidity level for rooms is 40-60 per cent.

The plants’ effect on the room climate also depends on their size and how much you water them.

As a rule of thumb, the more you water, the stronger the cooling effect and the increase in humidity.

Room plants with big leaves therefore have a bigger effect since they need lots of water. However, “a large cactus can naturally help out more than a tiny birch fig”, Beltz said.

WHERE TO KEEP PLANTS?

Be it the living room, bedroom or bathroom, just how many plants you can place inside a room depends on the available light.

Most plants need a lot of light and should be placed near the window. Ferns and spider plants, by contrast, do well with less light.

Dragon-tail plant, peace lily and dracaena prefer bright locations without direct sunlight. They can be placed at some distance from the window.

Some plants, like citrus plants are sensitive to dry air which makes them less suited for moistening dry rooms, Beltz said.

ROLE OF OUTDOOR PLANTS

Even outdoors, plants can help to cool things off on the inside.

Plants growing outside your windows can reduce the amount of direct sunlight coming through and prevent rooms inside from heating up.

Breidbach recommended growing climbing plants on a pergola. However, you shouldn’t place them too close to the windows or the greenery could block the view and reduce “the air flow when ventilating the rooms”.

For large planters and troughs, Breidbach recommended perennial climbing plants such as climbing roses, clematis and hops, which develop well on a trellis.

If you want more variety, annual morning glories, bell vines or runner beans are another option.

Plants growing on walls also have an insulating effect. Growing ivy on your home, for example, can help to regulate indoor temperatures, Beltz said.

WHICH CLIMBING PLANTS ARE BEST?

Climbers make for great natural blinds.

Grow them on a trellis at some distance from the facade and their leaves will provide shade in hot weather.

Breidbach recommended to inform yourself in advance as to which plants are suited to a specific location and to the facade at hand.

New Zealand navy sailors rescued from shipwreck off Samoa

PHOTO: ENVATO

WELLINGTON (AFP) – New Zealand said yesterday it had rescued all 75 sailors from a navy vessel that ran aground and sank off Samoa while conducting a reef survey.

Emergency services worked through the night to rescue dozens of crew from the smouldering and sinking HMNZS Manawanui after it struck the reef off the south coast of Upolu.

Samoan emergency services said a fire rescue team worked “from last night until this morning” to collect and treat the 75 crew members.

“Fortunately, no one was heavily injured and no lives were lost,” Samoa Fire and Emergency Services Authority said.

New Zealand Commodore Shane Arndell confirmed that “the 75 crew and passengers on board HMNZS Manawanui have made it to safety in Samoa”.

The exact cause of the wreck is not yet known.

The HMNZS Manawanui was used for hydrographic surveys, diving operations and marine salvage and featured a 100-tonne sea crane.

It had been conducting a hydrographic survey one nautical mile from shore in difficult conditions.

Samoan authorities had issued a marine warning for the island’s south coast over the weekend.

Winds of up to 40 kilometres per hour and ocean swells of up to four metres were forecast around the time of the incident.

The New Zealand military said rescuers had battled currents and winds that pushed the life rafts and sea boats toward the reefs and “swells made the rescue effort particularly challenging.”.

The military said it was trying to “understand the implications and minimise the environmental impacts” of the wreckage.

The 85-metre-long ship was built in 2003 and purchased from Norway in 2019.

PHOTO: ENVATO

Can music help plants grow? Study suggests sound boosts fungus

PHOTO: ENVATO

PARIS (AFP) – Playing a monotonous sound stimulates the activity of a fungus that promotes plant growth, a study suggested, raising the potential that playing music could be good for crops and gardens.

Whether or not blasting Mozart could help plants grow has long been a matter of scientific debate. The United States TV show MythBusters even tested it out, finding that plants exposed to death metal and classical music grew a little better than those left in silence, but deeming the results inconclusive.

However, with the plant world facing a raft of human-driven challenges – including erosion, deforestation, pollution and a burgeoning extinction crisis – the future of the world’s biodiversity and crops are increasingly feared to be under threat.

According to the new study in the journal Biology Letters, “the role of acoustic stimulation in fostering ecosystem recovery and sustainable food systems remains under-explored”.

Based on previous work that exposed E coli bacteria to sound waves, the team of Australian researchers set out to assess the effect sound has on the growth rate and spore production of the fungus Trichoderma harzianum.

This fungus is often used in organic farming for its ability to protect plants from pathogens, improve nutrients in the soil and promote growth.

The researchers built little sound booths to house petri dishes full of fungi.

PHOTO: ENVATO

Instead of pop bangers, they were played Tinnitus Flosser Masker at 8 kHz. This was the audio from one of many white noise videos on YouTube which are intended to relieve tinnitus or help babies fall asleep.

“Think of the sound of an old-school radio in between channels,” lead study author Jake Robinson of Flinders University told AFP.

“We chose this monotone for controlled, experimental reasons, but it might be that a more diverse or natural soundscape is better,” he said.

“This needs further research.”

The petri dishes were played this sound at a level of 80 decibels for half an hour a day.

After five days, the growth and spore production were higher in the fungi that were played the sound, compared to those that sat in silence.

While far from definitive, the researchers suggested some potential reasons this could
happen.

The acoustic wave could be converted into a fungi-stimulating electrical charge under what is known as the piezo-electric effect.

Another theory involves tiny receptors on the membranes of the fungi called mechanoreceptors.

These are comparable to the thousands of mechanoreceptors on human skin that play a role in our sense of touch – which involves reacting to pressure or vibration.

“It might be that sound waves stimulate these mechanoreceptors in the fungi, which then trigger a cascade of biochemical events that lead to genes being switched on or off – for instance, the kind of genes responsible for growth,” Robinson said.

“Our preliminary research suggests the fungi respond to the sound, but we don’t know yet if this benefits the plants. So, this is the next step,” he added.

“Can we influence soil or plant microbial communities as a whole? Can we speed up the soil restoration process by stimulating the earth with natural soundscapes? What impact might this have on the soil fauna?” he asked.

“There are many important questions to keep us busy.”

Mattress maintenance

PHOTO: ENVATO

BERNAMA/DPA – Around eight million mattresses are discarded annually in Germany, with 95 per cent ending up incinerated and only five per cent being recycled, conservationists report. It’s not just the waste that’s concerning – constantly replacing mattresses can also strain your wallet, as a quality one doesn’t come cheap.

However, by properly maintaining your mattress, you can extend its lifespan, reduce the need for frequent replacements, and do your part to help the environment.

“At the end of the day, the best waste is waste not produced in the first place,” reminded Germany’s Association of Local Utilities.

SIX MATTRESS CARE TIPS THAT ARE EASY TO IMPLEMENT:

Turn regularly

Turn and flip your mattress at least every three months to keep it maximally comfortable for as long as possible.

Remove discolouration

Depending on the model, you can wash the mattress cover to get rid of unsightly discolouration and stains. Be sure to check the textile care label on the cover beforehand to find out at what temperature it can be washed – and whether the cover can go in the tumble dryer or needs to be air-dried.

Germany’s Industrial Association for Body Care and Detergents (IKW) recommended pulling the fabric apart once while it is damp before hanging it up so that it retains its original size.

Vacuuming

The cover can also be cleaned regularly with a vacuum cleaner when changing the fitted sheet.

Use a mattress topper

This five-to-10 centimetres thick layer of memory foam, latex, wool, or feather material is added on top of your bed, beneath the fitted sheet, to provide support and protect your mattress from stains and sagging.

Toppers are usually used with box spring beds. There are also waterproof or water-repellent variants that are suitable for babies and small children, or people living with incontinence. A mattress pad is similar to a topper but thinner – up to five centimetres thick – and provides light support, and won’t change the feel of the bed or alter the temperature.

Use an under pad or protector

These additional pads go between the slatted frame and the mattress to prevent it from slipping and getting scuff marks if it rubs against the frame during movement.

Ventilate properly

According to the IKW, a room climate with low humidity and temperatures between 17 degree Celsius (°C) and 19°C prevents mould.

To sleep well on your new mattress for as long as possible, try to test it in the shop and lie on it thoroughly before you buy. This will help you avoid returns.

PHOTO: ENVATO

Israel strike mosque, kills 19 in Gaza, Beirut

Palestinians search for survivors and bodies in the rubble of a mosque destroyed in an Israeli airstrike in Deir al-Balah. PHOTO: AP

AP – An Israeli strike on a mosque in the Gaza Strip yesterday killed at least 19 people, Palestinian officials said, as Israel intensified its bombardment of northern Gaza and southern Beirut in a widening war with militant groups across the region.

Displaced people were sheltering at the mosque that was struck near the main hospital in the central town of Deir al-Balah. A further four people were killed in a strike on a school sheltering displaced people near the town. The Israeli military said both strikes targetted militants, without providing evidence.

An Associated Press journalist counted the bodies at the Al-Aqsa Martyrs Hospital morgue.

Hospital records showed that the dead from the strike on the mosque were all men.

Palestinian residents reported heavy Israeli strikes across northern Gaza. The Civil Defense – first responders said several homes and buildings had been hit and they were not able to reach them because of the bombardment.

Residents posted about the airstrikes and mourned their relatives on social media. Imad Alarabid said in a Facebook post that an airstrike on his home in Jabaliya killed a dozen family members, including his parents. Saeed Abu Elaish, a Health Ministry medic, said he was wounded and bleeding.

“Pray for us,” he wrote on Facebook.

Palestinians search for survivors and bodies in the rubble of a mosque destroyed in an Israeli airstrike in Deir al-Balah. PHOTO: AP

Keeping your kitchen safe while cooking

PHOTO: ENVATO

BERNAMA-DPA – No matter the season, celebrations often involve plenty of cooking, which can raise the risk of fat catching fire.

Hot oils and fats can pose a fire hazard, so it’s important to stay attentive while cooking and use a timer to keep track.

“Many home cooks underestimate the dangers of stovetops and ovens.

“They crank up the heat too high, get distracted during cooking, or don’t know how to respond if a fire starts,” warned fire and explosion protection specialist Hermann Dinkler.

He offered a list of tips to help prevent fat fires in the kitchen.

CAUSES OF GREASE FIRES

Grease fires occur when fats or oils are heated above their smoke point and ignite.

“Fats and oils can self-ignite when heated to high temperatures. So don’t heat oil or fat to such an extent that it starts smoking,” said Dinkler.

WATCH FOR FAT EXPLOSIONS

Never extinguish burning fat with water as the water suddenly evaporates with an explosion. Burning fat droplets fly into the air and can cause severe burns.

PREVENTING GREASE FIRES

To prevent grease fires, observe the following tips:

– Keep your kitchen clean and dry as oil and water residues can help cause a grease fire.

– Do not overheat oil or fat, and pay attention to the smoke point of the oil or fat you are using.

– Do not leave the pot or pan unattended. If you have to leave the kitchen, switch off the hob.

– Do not leave children unattended in the kitchen when cooking with hot oil or fat.

Bear in mind also that if you don’t store your oils and fats properly, they can oxidise more easily and therefore catch fire, said specialists.

So there is a greater risk of a grease fire if you are using older oil from a bottle that has already been opened.

PHOTO: ENVATO