James Kon
Anjung Saujana Restaurant, under Royal Brunei Culinary with the support of Singapore High Commission and Singapore Tourism Board, is set to hold the Singapore Food Festival from February 3 to 28.
The Singapore Food Festival is bringing back popular Black Hole Group from Singapore exclusively for the promotion.
Beside the dinner buffet, the promotion also offers a special ala carte menu featuring fusion food. “Two years ago, we came not without knowing what to expect from Brunei. We came in representing the Black Hole Group and showcased our dishes.
“This year, we will come in differently with a better understanding of how Bruneians eat and what kind of food Bruneians like.
“We listened and will cater more to the Bruneian taste,” said Black Hole Group Executive Sous Chef Zulfadhli.
