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    Range of delicacies for sungkai

    The Rizqun Coffee House (RCH) at The Rizqun International Hotel is one of popular destinations for patrons to break their fast in the month of Ramadhan with a range of delicacies from local to international delights. Lamb mandy, Turkish beef kebab, shawarma, soto, fried udon, Moroccan style beef stew and ambuyat are among the options available.

    Meanwhile, patrons dining in also stand a chance to win RCH’s weekly draw, including staying in a deluxe room, buffet and others. The final grand lucky draw offers patrons a chance to win an umrah package for two.

    The al-Munawwar group comprising members from Universiti Islam Sultan Sharif Ali and Religious Teachers University College of Seri Begawan (KUPU SB) also showcased their tausyeh performances. – Rokiah Mahmud

    ABOVE & BELOW: Photos show food stations during sungkai at Rizqun Coffee House. PHOTO: MUIZ MATDANI
    PHOTO: MUIZ MATDANI
    PHOTO: MUIZ MATDANI

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