Drive-through service at I-Lotus

James Kon

I-Lotus Restaurant has introduced a drive-through for Ramadhan, which runs from 4pm to 9pm. The menu changes every day, featuring favourites such as sambal crab, green curry chicken, Mongolian lamb, bean curd with minced chicken, fresh yam sago, coconut pudding and fritters.

According to the management, the eatery has seen a 70 per cent drop in business due to the COVID-19 measures, and to overcome the challenge, it has implemented takeaway and delivery services.

For an order of BND40 and above, it said, customers living within the 10-kilometre radius gets to enjoy free delivery.

Discounts of up to 50 per cent are also given to BIBD credit and debit cardholders throughout Ramadhan, the management added.

A customer places the order at I-Lotus Restaurant. PHOTO: JAMES KON