Seafood Buffet at Radisson Hotel

The Radisson Hotel Brunei is offering a Seafood Buffet Night at their all-day dining restaurant, Tasek Brasserie until March 3.

Held from 6.30pm to 10pm, the buffet offers an extensive spread of seafood dishes from around the world, including Alaskan king crab, Australian mussels, Japanese octopus salad, fresh Normandy oysters, roasted Borneo sea bass and seafood paella.

Desserts include raspberry brulee served with almonds and berry jelly, and a crowd favourite, the bread and butter pudding.

“We are delighted to welcome guests to enjoy our selection of quality fresh seafood dishes from around the world,” said Director of Sales and Marketing at Radisson Hotel Brunei Paula Munoz. “And a special thanks to our valuable partner, Standard Chartered Bank, whose continuous support provides us the opportunity for our guests to enjoy this wonderful food promotion.”

Diners will enjoy an exclusive 20 per cent discount with their Standard Chartered credit or debit card during the promotion period, and credit cardholders will receive double rewards points.

Alaskan king crab and other dishes at Radisson Hotel