A taste of ‘Selera Kampong’ at Rizqun Coffee House

Rokiah Mahmud

Rizqun Coffee House (RCH) is featuring the theme ‘Selera Kampong’ for its December dinner buffet promotion.

Held until the year end, the promotion – served daily from 6.30pm to 10pm – comprises cuisines combining Malay, Chinese and western dishes.

Savour your dinner meals with a variety of menu selections, including local dishes and live cooking station, which will surely tantalise patron’s taste buds.

To kick-off your dinner, RCH’s chefs offer a selection of soups, prawn tumis with sambal petai, spicy fried chicken, kampong style omelette, bitter gourd tumis with prawn, black pepper beef, umbut masak lemak udang kering, gulai daun pucuk ubi with mince beef and many more. For those looking for a more authentic taste, Ayam Pansuh or Chicken Bamboo, Kurma Lamb, Asam Pedas Kampong and Batang Keladi Lemak Pedas as well as local favourites ambuyat and Soto will certainly make you want to add some more to your dinner plate.

During the school holiday, RCH is also promoting their Poolside menu; served from Monday to Friday from 2pm to 6pm.

Patrons can enjoy a selection of three Poolside menu options.

Kampong style Seafood Masak Rebus. PHOTO: RAHWANI ZAHARI